As much as I love cooking, I love discovering new restaurants and new dishes created by proper chefs. Here are some of my favorite places to eat from sandwich and breakfast dives, to restaurants features in the Gault Millau, to ice cream joints.

L’Antioche – Aix-en-Provence

La Chocolaterie de Puyricard – Puyricard, Aix-en-Provence, Toulon and beyond

Chateau de Trigance – Trigance, Var

Les Pecheurs – Nice

Ya Habibi – Nice

Percy’s Place – Plymouth, MA

Table du Vigneron – Sanary

Jardin du Sommelier – Toulon

Teppanyaki Roll – Toulon

L’Art Gourmand – Castellet

La Colombe – Hyères

Chez Emile – Toulouse

Coven – Salem, MA